We like to use this bread for breakfast, a dessert or a snack. It has more of a cake consistency than bread but it’s a great substitute for processed versions. Tastes great toasted and is very filling. Homemade Raisin Bread Recipe Ingredients:2 cups almond flour2 tablespoon ground cinnamon1 teaspoon baking soda5 eggs¼ cup honey¼ cup […]